In November 2009, A A Gill, noted hilarious restaurant reviewer, reviewed a new restaurant. Here is an extract from that review:
The barman mixed me the best nonalcoholic cocktail I’ve had. Normally, they’re hideously fruity Calpol concoctions. This one was based on green tea and lime.
Eeek! Stephen Fry is accurately predicting the latest stupid fads a few months in advance!
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